Monday, March 30, 2009
Stacy's Granola Bars
GRANOLA BARS.
Ingredients:
Oatmeal
Raw Almonds
Pumpkin Seeds
Sunflower Seeds
Raisins
Dried Cranberries
Cinnamon and Sugar Almonds
Cinnamon
Honey
Sugar
Canola Oil
Salt
GRANOLA BARS
How to:
Mix dry ingredients and roast in oven for 10 minutes on 350
While that roasts, make the glue: honey, oil, and sugar on the stove
Take the dry mix out and mix it with the glue
Let this combination sit in the fridge for an hour or the freezer for 10 min
Eat and enjoy
These delicious treats are Vegan Friendly too! Which Sophia would love.
Stacy's Love of Black Beans
Sunday, March 29, 2009
Stacy's Huevos Rancheros
HUEVOS RACHEROS
Gold Street Diner
2 Gold St. New York, NY 10038 (At Platt Street)
For my sister's last day in New York City we had a delicious brunch at Gold Street Diner. I decided to be risky and get Huevos Racheros which I've always wanted to get but have feared...this time I went in for the kill. It was so delicious! It was packed with beans, salsa, and eggs...and cheese! It came with some delicious sweet plaintains on the side. Yum. I stayed full for hours. I'm about to go running along the misty Hudson River to clear my head and work off some of the Magnolia Cupcakes I kept hostage in my stomach this weekend...
Huevos rancheros
from Wikipedia.com
(Ranch Eggs) is a classic Mexican breakfast dish similar to Huevos motuleños which has become popular throughout much of the Americas.
Huevos rancheros means "eggs ranch-style" or "eggs country-style" in Spanish. The dish traditionally was served at the large mid-morning breakfast, or almuerzo, on rural farms where workers had a much smaller meal at dawn.
The basic version of huevos rancheros consists of corn tortillas fried lightly, and fried eggs with a tomato-chili sauce. Refried beans (frijoles refritos), slices of avocado, fried potatoes, and extra chili peppers are common accompaniments. Scrambled eggs can be used instead of fried eggs.
Thursday, March 26, 2009
Stacy's Red Dinner
19 Fulton St, New York 10038
Btwn Front and Water St
My sister is visiting from Chicago and tonight we went to a very classy and wonderful Mexican place called RED. There we shared Chips and Salsa and got quesadillas. I got veggie quesadillas and black beans on the side (for protein.) It was delicious!
Wednesday, March 25, 2009
Sophia's Spicy Indian Dinner and... Broccoli!! & Vegan Chocolate
Fortunately my ultimate favorite Indian Dish is Dairy Free!! PUNJAB EGGPLANT.
Punjab Eggplant consist of
- eggplant, tomatoes, onions, sunflower oil, pumpkin, garlic, salt, coriander, chilies, cumin, ginger, turmeric and cloves.
- It's all natural and all the ingredients are extremely healthy.
With my Punjab Eggplant I had Brown Rice and I wanted something green so I steamed some Broccoli.
Sophia's Veg'd out Sandwich
Am I overdosing on Tofu? Just in case I am I wont have any for dinner and I'll work on being more creative.
For lunch I had a super veggie packed sandwich.
My sandwich consisted of - (used Ezekiel Bread)
- Roasted Red Pepper Hummus
- Olive Tapenade
- Onions
- Avocado
- Mushrooms
- Tomatoes
- Soy Cheese
- Tofu
Wow, I just realized everything is all natural!!- I'm really happy my taste buds have matured and I don't need mayonnaise on a sandwich, and love vegetables.
Stacy's Spaghetti Lunch
LADY AND THE TRAMP. I can't remember the last time I had spaghetti. And when I think about spaghetti, I immediately am reminded of Lady and the Tramp and that wonderful scene when they're slurping up the noodles together. I decided to be romantic with myself and pack a spaghetti creation for my lunch. I tend to get very hungry on Wednesdays because I have my internship from 12pm to 6pm and by 5pm I'm always ready to eat a bear (a vegetarian bear that is...) So I decided to pack an apple and a nice helping of trail mix. Yum.
Stacy's Spaghetti
1 soy Sun-dried Tomato Italian Sausage from Trader Joes (Protein!)
Whole Wheat Spaghetti from Trader Joes (Fiber and Protein!) Spaghetti Sauce from Trader Joes
About 6 Asparagus
Fat Free Feta
Balsamic Vinegar
Olive Oil
Black Pepper
Stacy's Snack
1 Fuji Apple
Trail Mix: Sunflower Seeds, Cranberries, Raw Almonds
Stacy's Simple Chili Meal
FEELING BLUE. I'm feeling a little under the weather tonight so I had chili for dinner with a dollop of sour cream and a pinch of cheddar cheese. It was Ann's Vegetarian Chili. I like her meals but they tend to be a bit too high in sodium. My roommate got this for me though so I was too happy to complain.
Tuesday, March 24, 2009
Sophia's Dinner and a Movie
- avocado (1/2 of one)
- chicken-less stuffed cutlet (stuffed with black bean and corn in a smoky tomato sauce)
- walnuts (glazed)
- light reduced fat balsamic vinaigrette dressing (1 package)
Sophia's Cloudy Day Lunch and Snack
Stacy's Quiet Brunch
BRUNCH. I was up late last night working on a project for class so I woke up at noon craving something sweet. I was headed to fix some cereal or oatmeal when I remembered what my nutritionist told me: increase protein, increase protein. Having cereal at noon wouldn't really keep me full and going until three...and then I would end up having something convenient like a granola bar or pretzels from a vending machine, which again, is more carbs. So I decided to have my carbs (which I love) and my protein. Yes.
Ezekiel Bread, 2 slices, covered in honey (80 calories each, rich in Protein and Fiber)
2 Eggs with fat free Feta Cheese and Black Pepper
1 helping of Salad with Balsamic Vinegar
1 tiny cup of Silk Fiber Soy Milk
When my nutritionist saw my food diary she realized that I wasn't eating enough protein and eating too many carbs. So I try to stick with 4 carb servings a day and more protein. But if I go over, I go over and if I don't, I don't. What is great now is that I am aware of it. And I'm going to continue to eat delicious, healthy meals.
Sophia's LOOK AT ALL THESE SALADS!!!
Monday, March 23, 2009
Stacy's Wholesome Dinner
1 Sweet Potato Baked with light butter
1 Salad with fat free feta and Lisa's March Mustard Dressing
1 Salmon Patty from Trader Joes
Stacy's Spicy Tofu Lunch
FULL OF FIRE AND FLAVOR. I am on my way to yoga and I wanted a lunch that was going to keep me full throughout the class. And I have a meeting after so I had a nice smoothie after my lunch. I decided to have Spicy Tofu with just half a pita. It was packed with spice.
2 tbsp of Black Pepper
1/4 c of Tofu cubes
5 asparagus
a pinch of fat free feta
Half a whole-wheat pita
a bit of Hummus
1 tbsp of Teriyaki Sauce
a dash of salt
I haven't been to Yoga in about a year so I'm scared. But I've been running a feel a little sore in places that I can't seem to get with my own simple stretching. So I'm on my way to Yoga to the People. Eeek!